Dough Nuts
- Place the cornstarch and baking soda in a saucepan and mix them together.
- Add the water and mix well.
- Have an adult cook the mixture over low heat, stirring occasionally, until it looks like mashed potatoes.
- Let the mixture cool. Gather it with a spoon and plop it onto a floured board.
- Knead the dough by pushing it down and away from you and folding it over. You can add a drop or two of food coloring at this point to make it an interesting colour, then knead some more.
- Mold the dough into different shapes. You can store the dough in a resealable plastic bag. When the dough begins to dry out, throw it away and make a fresh batch.
Ingredients:-
- 1/2 cup (.12 l) cornstarch
- 1 cup (.24 l) baking soda
- 3/4 cup (.18 l) water
- food colouring
Equipment:-
- Measuring cups
- Saucepan
- Spoon
- floured board
- Resealable plastic bag
Labels: Play Dough
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